Employees are the most valuable asset at Cap St Georges Hotel & Resort and our aim is to develop employees skills and help them to reach their potential. We are always on the outlook to identify, recruit and maintain the people with the greatest smile and passion to provide exceptional guest services, which characterize the whole company.

Cap St Georges Hotel & Resort is seeking to recruit Cook A for the Mediterranean Restaurant.

Qualifications: 

• At least 3 years of work experience at the same or similar position.
• A keen eye on details for accuracy.
• Good time management skills.
• Ability to maintain a positive work environment.